Hot Dog Bun Open

If you read my post where i shared the bun recipe i said i was working on some ideas on how to make hot dog buns that don t look wonky.

Hot dog bun open. In this instructable i will show you how to make yummy hot dog buns. Easy hot dog buns recipe. I let them rise a little longer after shaping maybe another 15 20 minutes and it took an extra 2 minutes bake time to reach 202 when done. I have provided tips and explained the basics to help you get perfect results every time with this hot dog bun recipe.

This homemade hot dog bun recipe is really easy to make and only requires a few ingredients. White bread lovers will thank you for splurging on their behalf. You could open the buns and place them facedown in the steamer to get the insides warm. These hot dog buns freeze very well t.

My boar s head natural casing hot dogs came in a package of 7 so i made 7 buns. Just right and sturdy enough to hold up to the chili dogs i was making without being tough or too dense. Step by step instructions to make soft perfect homemade hot dog buns. The amounts will depend on how many hot dog buns you are using.

Funny snippet from father of the bride 1 where steve martin goes on a rant in a supermarket about how the hot dog company has colluded with the bun company t. It doesn t take long at all to warm hot dog buns using this method. The side loading bun is common in most of the united states while the top loading new england style hot dog bun is popular in that region. Not to mention the two inches of excess bun on the end.

However in order to achieve a perfect result i will suggest you use bread flour because of it s higher gluten content when compared to the all purpose flour. Place 1 2 buns in the steamer for about 2 minutes. Bread flour will yield a high rise bun that is soft and springy in texture. Use this time to prep the toppings for your hot dogs or sausages so that you re ready to eat once the buns are done.

These easy homemade hot dog buns are perfectly soft and delicious. A hot dog bun is a type of soft bun shaped specifically to contain a hot dog or another type of sausage the bun allows eaters consume hot dogs without burning their hands. The buns are comparable to ball park in terms of softness but they have more flavor for only a bit more cost. They taste so much better then store bought ones.

These hot dog buns recipe is so easy and you really don t need a mixer to make them. Well after a few tries i think i found a pretty easy method. Bake in a 350 degree oven for 10 12 minutes ot until toasted. Other regional variations include the addition of poppy seeds to the buns of chicago.