Makaronia Tou Fournou Akis

The video gets quite interesting at the end if your not interested in the actual.
Makaronia tou fournou akis. I ve decided to share our family recipe of macaronia tou fournou which is macaroni made in the oven greek style. It is similar to greek pastitsio with a different flavour and of course lots of halloumi in it. Made of pasta mince meat cheese sauce and various herbs it is often served with greek salad. Of olive oil 1 glass of wine 1 kg of ground pork pepper nutmeg cinnamon ground tomatoes fresh mint leaves for the pasta you can use any kind you want.
The greek chef akis petretzikis offers online his easy to make and fantastic recipes for spaghetti and all other pasta. Makaronia tou fournou means pasta baked in the oven and is a common dish in cyprus often served as a main course with a salad but in cyprus it is an essential dish during all celebrations. Like pastitsio it is a layered pasta casserole dish. Makaronia tou fournou is a famous cypriot greek dish and i ll teach you how to cook it in this video.
Here are the ingredients.