Spaghetti And Meatballs Recipe

Heat a large saucepan over a medium heat and add the olive oil. Spaghetti and meatballs what s not to love. Once hot add the onion and cook gently without browning for 4 5 minutes or until softened and translucent.

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Add meatballs and cook turning occasionally until browned on all sides about 10 minutes.

Spaghetti and meatballs recipe. Add meatballs in batches so you don t crowd the pan and saute until browned on all sides 6 min total or 2 min per side. A very good recipe both for the sauce and for the meatballs. Add onion to pot and cook until soft 5 minutes. Spaghetti and meatballs has to be one of the most fun dishes ever invented at least from a kid s perspective.

Heat a deep large heavy skillet or a dutch oven over medium heat with about 3 tbsp oil. Mounds of spaghetti fork twirling strands in a spoon tasty meatballs even the very serving of the spaghetti trying to lift just the right amount from the bowl these are some of my favorite memories from childhood. To cook defrost the meatballs and cook as above or roast from frozen at 180c 160c fan gas 4 for 30 mins then shake and increase the oven to 220c 200c fan gas 7 for 10 mins more. Transfer meatballs to a plate.

Roll meat into 1 1 2 inch medium sized meatballs and place on nonstick cookie sheet or a cookie sheet greased with extra virgin olive oil. Form into 1 1 2 meatballs about a flat ice cream scoop s worth of meat. Bake balls 10 to 12 minutes until no longer pink. To freeze separately put the sauce into freezer bags but open freeze the uncooked meatballs on a tray then wrap in cling film once hard.

Dredge roll meatballs in flour. I baked the meatballs on a sheet pan lined with no stick foil setting my oven s convection bake feature for 400 degrees for maybe 21 minutes rotating the trays from upper rack to lower rack when halfway done.