Tacos De Asada

Rustic simple and about as unpretentious as it gets these easy tacos feature sliced marinated flank steak cooked to juicy beefy perfection wrapped in a double layer of corn tortillas and are humbly topped with diced white onion and sprigs of cilantro.

Tacos de asada. I wrote this recipe down years ago while watching jeff smith the frugal gourmet make it. Marinated for 7 hours. Carne asada tacos may be the simplest way to let perfectly grilled meat shine. Omitted the crushed red pepper flakes.

See more ideas about recipes favorite recipes food and drink. I did not buy a can of tomatillos since i had some fresh ones on hand. It is so good and the meat can be used for tacos burritos enchiladas etc. Reserve some marinade then reduce it down and use it to glaze the grilled steak at the end.

Wrap the thin slices of meat in flour or corn tortillas and serve with anything from salsa verde pico de gallo a dollop of sour cream or crema guacamole fresh lime wedges or chopped onions and fresh cilantro with sliced radishes on the side. The secret behind crowd pleasing tacos de carne asada is flank steak strips marinated in orange and lime juice grilled to juicy perfection. Serve the tacos with your favorite toppings like pico de gallo and guacamole. 6 tomatillos husked rinsed half of.

Be the first to review this recipe. It freezes well and is easily doubled and tripled. The orange juice and lemon juice fill the marinade with flavor. The recipe calls for pork but he said you could also use a.

I used flank steak seasoned with salt black pepper and 2 limes. Add a fresh squeeze of lime and a dollop of guacamole. Oct 16 2013 explore edgarescobedo92 s board tacos de asada on pinterest. These carne asada tacos come together easily as a hearty dinner or lunch for 4.

This is a very good recipe for carne asada tacos.